Valley Church Beach, Valley Church, Antigua, Antigua and Barbuda

Dine & Drink

Taste the Vibe

À La Carte Dining With Caribbean Flavour

Enjoy all-inclusive dining in an open-air hillside restaurant serving breakfast, lunch and dinner à la carte, with no buffets. Menus blend international cooking with Caribbean and West Indian influences, from plantain and fresh coconut to nightly chef’s specials and vegetarian choices. Between meals, a beach grill offers daily snacks, while bars serve house wines, beers, spirits and daily cocktails, with private beach dinners available for an extra charge.

Candlelit tables overlook the sea in the open-air restaurant at COCOS Hotel.
Caribbean/International À La Carte Restaurant

Cocos Hotel Antigua Restaurant

An open-air Caribbean/International restaurant at COCOS Hotel serving à la carte meals on a multi-tiered hillside setting with sea views by day and sunset views in the early evening. Cocos Hotel Antigua Restaurant suits couples who enjoy waiter-served dining with Caribbean ingredients and a relaxed resort-casual feel.

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FREQUENTLY ASKED QUESTIONS
DINE & DRINKS FAQs

Yes. COCOS Hotel operates on an all-inclusive plan that covers all à la carte meals, daily snacks and a wide range of beverages served on site. Gratuities are included as well, so guests of COCOS Hotel can enjoy dining and drinks without worrying about extra charges for everyday meals.

COCOS Hotel serves a contemporary mix of international gastronomy fused with Caribbean and West Indian influence, using fresh, organic ingredients such as plantain, christophine, eddoe, yams, green banana and fresh coconut. The kitchen at COCOS Hotel takes pride in showcasing local island flavors alongside global favorites.

No. COCOS Hotel does not offer a buffet at all. Every meal — breakfast, lunch and dinner — is served à la carte by attentive waitering staff. The restaurant at COCOS Hotel is large enough to seat every guest simultaneously even at full occupancy, so there’s never a need for self-serve buffet lines.

Yes, COCOS Hotel asks guests to dress in resort casual attire (no beach wear) for meals. Women are asked to wear a wrap over swimwear at breakfast and lunch rather than t-shirts or tank tops, men may wear polo or dress shirts with shorts, and semi-formal attire is required at dinner. Shoes must be worn at all times in the restaurant.

No reservations are required. The restaurant at COCOS Hotel is informal and open to all guests without booking ahead, making it easy for couples staying at COCOS Hotel to enjoy a relaxed, spontaneous dining experience each evening.

COCOS Hotel features one main bar/lounge along with two beach bars and a grill, all included in the all-inclusive plan. Guests can enjoy complimentary house red, white and rosé wines, a wide selection of international and Caribbean spirits and beers, and daily cocktail specials, with vintage wines and champagnes available for an additional charge.

Absolutely — as an adults-only, couples-only resort, COCOS Hotel specializes in romantic experiences. Guests can arrange a private beach dinner served in a private pergola or cabana with a dedicated waiter, featuring menu items beyond the standard all-inclusive offerings, for an additional charge. Couples/private dining is also available on site as part of the resort’s proposal and romance packages.

Yes, room service is available for any meal at COCOS Hotel. A flat fee of US$20 per delivery applies, letting couples enjoy a meal or drinks from the comfort of their cottage.

COCOS Hotel is an adults-only, couples-only resort where only two adults traveling together may stay, so there is no children’s menu or family dining area. The dining venues at COCOS Hotel are designed exclusively for adult couples seeking a quiet, romantic atmosphere.

Yes, COCOS Hotel includes a complimentary cooked-to-order breakfast in every stay. Served à la carte in the hillside restaurant, breakfast is part of the resort’s all-inclusive dining experience enjoyed by couples each morning at COCOS Hotel.

COCOS Hotel

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